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The sieve's extra fine mesh helps to prevent clumping of the matcha powder hence, making the matcha powder more delicate.

 

Whether the matcha powder is used for making drinks or for baking, it is recommended to sift the matcha powder first to reduce lumps in the finished product.

 

The mini matcha powder Sifter is designed in compact size to provide easy storage. The design of the curved handle is convenient for sieving against the side of the bowl. It is recommended for making single serving of matcha, or sprinkling the powder to decorate dishes.

Mini Sifter

HK$40.00Price
  • Place the mini matcha powder sifter on top of the matcha bowl or dish, put 2 teaspoons of matcha powder on the mini matcha powder sifter, and gently rub it with a matcha scoop to complete the sieving process.

     

    If you want to make the matcha powder more delicate, repeat the above steps.

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